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Winter Camp 2027: Proven

Join us January 29–31 in Vero Beach, Florida, for a weekend designed to help 6th–12th grade students discover what it really means to follow Jesus. Through worship, teaching, community, and time together, we’ll explore what it looks like to turn to Jesus, stay connected to Him, live a life of obedience, and remain faithful when following Him gets hard. Because when our lives are connected to Christ, His work in us becomes visible. We don’t bear fruit to become His disciples. We bear fruit because we belong to Him.

Details

When: Friday, January 29th – Sunday, January 31st
Where: Realife Retreat (Vero Beach, FL)
Who: 6th – 12th Grade Students
Cost: $175

Drop off: 4-5pm at Realife Retreat
Pickup: 11am at Realife Retreat

*Your $50 DEPOSIT is NON-REFUNDABLE 

Faq

1416 82nd Ave, Vero Beach, FL 32966 

No visitation is permitted during the event.

Participants are responsible for their own transportation. 

Drop of Friday 1/29/27 between 4-5 and pickup Sunday the 31st @11:00

  • Sleeping bag + pillow or twin‑size bed linens/blankets
  • Comfortable outdoor clothes (long pants + shorts; no laundry available)
  • Tennis shoes and flip flops/sandals (bring an extra pair in case one gets wet)
  • Bible, notebook, pen
  • Toiletries + two towels (lake + shower)
  • Plastic bag for dirty/wet clothes
  • Modest swimwear
    • Girls: one‑piece or swim shirt over bathing suit
    • Boys: swim shorts
  • Sunscreen
  • Snack money for the snack shack
  • Computers, gaming devices, tablets
  • Drugs, alcohol, tobacco, vape pens
  • Fireworks, matches, lighters, knives, hazardous items
  • Obscene or inappropriate graphics on clothing
  • Paintball equipment (provided if activity is included)
  • Valuable items (expensive phones, jewelry, costly shoes/clothing)
  • Pets or service animals — no animals of any type are permitted
  • Anything you cannot afford to lose
  • Cell phones are allowed
  • Phones should not be used during worship or assembly sessions
  • Realife is not responsible for lost or damaged electronics
  • No males in female rooms; no females in male rooms
  • No public displays of affection (PDA)
  • Participants must stay within camp property boundaries
  • Curfew is 11 PM unless noted for scheduled late‑night activities
  • No males in female rooms; no females in male rooms
  • No public displays of affection (PDA)
  • Participants must stay within camp property boundaries
  • Curfew is 11 PM unless noted for scheduled late‑night activities
  • All water activities (pool, blob, tubing, trampoline) are scheduled and supervised by Realife lifeguards
  • Night swimming is not allowed
  • Natural water activities require a properly fitted life vest (provided by Realife)

No pets or service animals allowed — no exceptions  
Due to shared lodging and participant safety.

Realife is not responsible for weather conditions
Staff will make every effort to continue scheduled activities safely

Realife is not responsible for lost or damaged items

Avoid bringing valuables

Items left behind are stored for 30 days, then donated to Goodwill

Lost & Found form is available at the bottom of the homepage: realife.org

Meal Service

Meals are prepared by Realife’s staff. A full salad bar with grilled chicken is available at lunch and dinner, offering options suitable for vegetarian or gluten‑free needs.

Allergy & Dietary Limitations

Realife does not offer individually prepared meals and cannot guarantee that any food is free from:

  • Gluten
  • Nut oils
  • Salt
  • Dairy
  • Shellfish
  • Artificial dyes
  • Other common allergens

Camp staff cannot provide ingredient lists.

  • Breakfast: Biscuits, gravy, eggs, pork sausage/bacon, breakfast casserole, cereal, oatmeal, grits, fruit, milk, apple/orange juice
  • Lunch: Hamburgers, hotdogs, chicken sandwiches, BBQ sandwiches, ham/turkey sandwiches, chips
  • Dinner: Chicken Alfredo, tacos/nachos, lasagna, BBQ chicken, vegetables, bread, full salad bar with grilled chicken

Please note: Menus are not provided in advance. Participants must review meal items each day to ensure they meet their dietary needs.

Participants with specific dietary requirements must bring their own suitable food substitutes.

Food Storage

  • A large commercial refrigerator, microwave, and sink are available 24/7 in the cafeteria
  • Soft‑sided coolers are recommended for storing personal food in the commercial fridge
  • Cabins do not have refrigerators
  • The kitchen is staff‑only and cannot prepare or modify meals for individuals